Frozen Orange Juice Concentrate
Frozen Orange Juice Concentrate from FHS Chongqing Citrus Process is a concentrated citrus ingredient produced by removing part of the water from orange juice before freezing. Compared with NFC juice, the concentrate format reduces shipping and storage volume and is intended to be reconstituted or used as a stronger flavor base in beverage and food production.
Brix level, acidity, pulp content, concentration ratio and frozen pack format define the commercial specification. The product is suitable for juice blending, beverage manufacturing, bakery, dairy and other applications that require a standardized orange concentrate.
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