Premero Spring Roll Pastry 10"
Premero Spring Roll Pastry 10" is the largest format in the supplier's three-size pastry range. Made from four basic ingredients - wheat flour, oil, water and salt - the sheet is designed to stay flexible during filling and develop a crisp finish after frying or baking.
The 10-inch size is best suited to larger rolls, wraps and foodservice portions where more filling capacity is needed. Sheet separation, moisture balance and resistance to tearing are especially important at this size because the pastry has to remain workable during assembly.
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