Bilait 6kg Commercial Chocolate Fountain corresponds to Bilait's Aya K6 countertop chocolate melting and fountain system. The machine has a 6 kg tank and is designed for gelaterias, pastry shops, chocolate shops and other foodservice businesses that need continuous warm chocolate dispensing and visual presentation.
Published Aya K6 specifications include digital control, electronic dosing, temperature management, a removable stainless-steel auger and a night mode that returns chocolate to the basin for later restart. The standard digital model is approximately 36 × 41 × 40 cm and operates on 230 V single-phase power. Buyers should verify the exact Aya K6 configuration supplied.
Ask IGC x United Refrigeration about pricing, availability, customization, and delivery requirements in one private inquiry.
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