제품 상세 정보
자연 발효된 간장
Kikkoman 간장은 밀, 대두, 물, 소금으로 와인처럼 자연 발효되어 만들어지며, 이 과정은 몇 달이 걸려 풍부하고 복잡하며 부드러운 맛이 발달합니다. Kikkoman 자연 발효 간장은 인공 색소, 향료 또는 방부제가 없습니다. 또는 추가된 MSG가 없으며 비유전자 변형입니다.
Source with clarity
Interested in this product?
Ask Kikkoman Australia about pricing, availability, customization, and delivery requirements in one private inquiry.
- Private buyer–supplier conversation
- Free buyer account
- Keep messages and quotes organized
From this supplier
View vendor profile
More from Kikkoman Australia
Explore more approved listings published by the same company.
Compare the market
Browse category
관련 상품
Review similar products from other suppliers in this category.
Sourcing intelligence
Practical guides for global trade
Recent FirmaPanel articles for evaluating suppliers, sourcing products, and preparing export conversations.
Trade guide
When Should You Negotiate MOQ With a Supplier?
Learn when to negotiate supplier MOQ, what creates minimum order quantities, how to ask for a lower MOQ and which trade-offs can make a smaller first order workable.
Read article
Trade guide
Turkish CNC Machine Manufacturers Buyers Should Know
Explore seven verified Turkish CNC and machine-tool manufacturers covering machining centers, CNC lathes, laser cutting, tooling, structural steel, waterjet and specialized CNC systems.
Read article
Trade guide
해상 화물 FCL 대 LCL: 어떤 것을 선택해야 할까요?
비용, 선적 크기, 처리, 운송 시간, 목적지 요금 및 위험에 따라 FCL과 LCL 해상 화물을 비교하세요. 수입업체가 각 옵션을 선택해야 할 때를 알아보세요.
Read article